Tuesday 10 February 2009

Chunk vs crumb

Fierce debate currently rages in one corner of the Collective studio (it's a slow month) over precisely when a 'crumb' becomes a 'chunk'. We're talking millimetres here, but it's a matter of vital importance. Early estimates vary from 5mm to a staggering 10mm.

What are YOUR thoughts on this burning issue?

Chunk or crumb?
Chunk or crumb? You decide


And while we're at it, exactly how much is a 'morsel'?

1 comment:

Anonymous said...

crumb (krm)
n.
1. A very small piece broken from a baked item, such as a cookie, cake, or bread.


chunk (chngk)
n.
1. A thick mass or piece: a chunk of ice.